Sekthaus Raumland
Sekthaus Raumland: Blending Great Fruit and Technique in Every Bottle
Volker Raumland has had a long and successful career as one of Germany’s finest sparkling wine producers. He is also one of the first in Germany to create alcohol-free Seccos, starting over 25 years ago. Sekthaus Raumland has since amplified its production to meet the demands for high-quality non-alcoholic beverages from nature’s finest ingredients.
“When people drink Zerozzante, we want them to feel and taste that there is real artisanal excellence and craftsmanship inside the bottle. We do not use any added ingredients, nor do we heat our juices. For this reason, they stay as honest as what nature gave us. Thus, you can taste complex flavors and freshness.”
Since 1990, Sekthaus Raumland’s beautifully manicured vineyards have been a powerful presence in the village of Flörsheim-Dalsheim. Here, Volker and his wife Heide-Rose have cultivated their passion for biodynamic wine and juices. The company now includes both of the Raumland daughters, ensuring a family legacy for the winery.
Sekthaus Raumland assiduously produces its non-alcoholic beverages through gentle processing methods to create a pure and aromatic artisanal juice—and each bottle is created with care.
Delmosa & Sekthaus Raumland: Shared Passions
Delmosa founder Bruce Blosil discovered Sekthaus Raumland while on a business trip in Germany. Impressed, Delmosa’s CEO traveled to Flörsheim-Dalsheim to meet Volker Raumland.
Raumland’s wines were already being imported to the U.S. but the sparkling juices only had limited distribution. Delmosa and Raumland both saw the opportunity to expand the availability.
“We like that Delmosa has its expertise in non-alcoholic beverages that have a unique story like our Seccos, and share our values of respect for terroir and quality ingredients and methods.”
Today, Delmosa proudly offers Sekthaus Raumland’s refreshing, carefully-crafted terroir-driven juices to a U.S. audience—where Americans can sense the lush vineyards of Flörsheim-Dalsheim in every sip.
Sekthaus Raumland’s Artisanal Juices
